This pistachio cream is ABSOLUTELY NEW at DESEO! This is another proposal that we have created for all those who love pistachios! This time in a SUGAR-FREE version!Sugar-free pistachio cream is as much as 54% of roasted pistachios! You probably won't find pistachio cream with a higher pistachio content! Sugar, on the other hand, has been replaced with maltitol in this case. DESEO pistachio cream is not only a sensational taste, but also a pleasantly velvety texture, which makes the cream perfect as an addition to pancakes, waffles, desserts, but also as a filling for croissants, doughnuts or muffins.Our pistachio cream is made from our BESTSELLING 100% pistachio paste. For years, we have been producing it in our Workshop on the basis of carefully selected nuts and we use it when preparing our monoportions, croissants, cakes or pistachio ice cream.DESEO SUGAR-FREE PISTACHIO CREAM DOES NOT CONTAIN SUGAR, PALM OIL OR ANY DYES!Be sure to try it for: 1.Do pancakes, waffles and pancakes – the family will be delighted! 2.Do breakfast croissants – you can spread them with cream, but also use it as a filling for croissants. 3. As an addition to oatmeal, millet or homemade granola. 4. As an element of desserts – try as a topping for vanilla or pistachio ice cream. 5.Do sweet tarts and cheesecakes!👉 Download the free ebook DESEO PISTACHIO EBOOK and prepare delicious desserts based on pistachio paste 100%! See also: Pistachio cream I Chocolate & Hazelnut Cream I Peanut Butter I Coconut Cream with Almonds CRUNCHY

Nicaragua 70% chocolate has well-defined notes of dried fruits and a slightly nutty aftertaste. It is very rich in flavor. What distinguishes this chocolate from others is also its low acidity, which makes it extremely gentle on the palate. It is an excellent choice for those who prefer chocolate with an intense flavor. Nicaragua chocolate 70% is loved by connoisseurs.Nicaragua 70% chocolate is available in convenient drops – pastilles, thanks to which it is easy to measure and melt when preparing sweet pastries, hot chocolates or desserts. Thanks to the packaging - an airtight jar - the drops stay fresh for a long time and you can conveniently and safely store them in your kitchen.Use it in your own kitchen to prepare:- sweet pastries: chocolate cupcakes, brownies, cheesecakes,- toppings for pancakes, pancakes, desserts and ice cream,- chocolate creams for cakes and cakes,- strong chocolate mousses,- fondue, fruit dipped in chocolate, chocolate fountain,- hot, drinkable chocolate with Italian meringue. Ask us for the recipe! 😊- chocolates, homemade chocolate and decorations,- chocolate truffles,- granola or porridge.Tastes great eaten straight from the package 😊👉 Download free ebook HAZELNUT DESEO EBOOK and prepare delicious desserts with our chocolate drops!Bean-to-bar / bean-to-chocolate is chocolate created from scratch, meaning from raw unprocessed beans, in an artisanal way. We use cocoa beans that we import from our selected plantations from around the world. They are what make the taste and aroma of such chocolate amazing!