Japanese matcha green tea with white chocolate is a combination we have tried and tested, which has found many supporters among our guests. The matcha flavor is quite noticeable, and the white chocolate introduces sweetness, which makes the chocolate not so dry. The bar has a wonderful green color and is a great option for all those who have not tried matcha in such a combination, but are curious about new flavors.

Meet our JOY Bean to Bar chocolate line! It was created for those who, in addition to the distinct flavor notes of cocoa beans, also love various original flavor combinations. These are more affordable chocolates, but still of high quality. This line is dominated by chocolates whose basic composition has been enriched with the addition of 100% nut pastes or nut pralines, freeze-dried fruit or matcha tea. These chocolates have been created with the same care as our Premium chocolates, the process of creating and pouring the bars is the same as in our first line. Get to know the new flavors of our chocolates!