The Easter cake is a totally charming decoration proposal created for the upcoming Easter. It will be perfect for the spring Easter table, arousing delight among both children and adults! It is not only a delicious cake proposal, but also a beautiful variety of Easter decorations. The Easter cake is also a nice proposition for Easter company breakfasts – it immediately brings a smile to the faces of your guests.

You can choose the Easter cake in your favorite flavor – the photo of the piece of cake is only an example and you can see a Lorena flavored cake on it.

You can find all the flavors available for this decoration below:

Azia 2.0 – white chocolate mousse infused with ginger and kaffir lime leaves / liquid interior based on passion fruit, mango and calamansi with pieces of fresh pineapple / coconut sponge cake / shortbread with roasted white chocolate

Bella – raspberry mousse / raspberry jam with bergamot / mini vanilla cheesecake / delicate Joconde sponge cake with lime

Fresamore – chantilly mousse with Bourbon vanilla from Madagascar / white chocolate crisp with almond flakes and freeze-dried strawberry / spinach sponge cake with orange zest / jelly with whole strawberries

Lorena – Bourbon mousse with vanilla from Madagascar / red fruit jelly – strawberry, cherry, raspberry / vanilla namelaka cream / vanilla crisp / vanilla sponge cake / chantilly cream

Nocciola – hazelnut mousse / hazelnut flavored namelaka cream / hazelnut praline / caramel cream / hazelnut milk chocolate crisp / hazelnut sponge cake

Opera – coffee mousse / chocolate bean – to – Dominikana Dark Milk bar 52% / namelaka cream based on caramel chocolate / crispy crispy crisp with coffee praline / Joconde sponge cake soaked in coffee syrup with Chopin liqueur

Pistachio – pistachio mousse / pistachio namelaka / pistachio praline / crispy pistachio crisp / pistachio sponge cake